Ukrainian footballers were treated to local delicacies after an impressive season in La Liga.
Viktor Tsygankov and Artem Dovbik were given a gastronomic tour of Girona, the city where the Ukrainian team is based. The players were offered a taste of traditional Catalan products.
The footballers started with local cheeses, which they both liked. In the gastrobar, where the guide took them, the Ukrainians tasted tapas with anchovies, as well as snails, and here their thoughts were divided.
Tsygankov and Dovbik finished the gastronomic excursion with a traditional dessert, which they enjoyed, but noted that it was too sweet.
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Source: korrespondent
I am William Jackson and I have a passion for sports journalism. With over 3 years of experience in the industry, I have worked in a variety of roles to improve the quality and accuracy of sports news coverage. As an author at Athletistic, I specialize in covering football news and providing comprehensive analysis for fans around the world.
