3 diseases against which the benefits of honey can help

Soft, with a sticky texture and very powerful properties. It’s like that there Dear produced by bees, which has been used for centuries for a multitude of needs, including those of health . And in addition to having a pleasant flavor, it brings different benefits to our body.

With this in mind, honey is a perfect ally for a list of diseases. Although it does not replace treatment prescribed by a doctor, it can help relieve a range of symptoms, as it is antibacterial, antifungal and antioxidant.

These are 3 medical conditions in which honey can be of great support.

A cup of tea with honey is usually one of the most common natural remedies. And this product is a perfect support for cure cough and sore throat since, according to a study published in Pediatrics The properties and texture of honey can reduce the frequency and severity of these conditions.

In addition, in more serious cases such as bronchitis, honey can be used as a complement to the drug treatment prescribed by a doctor, as it relieves the annoying symptoms caused by this type of disease.

According to a study by British Medical Journal , Honey can be a great ally for people suffering from gastric ulcers because it has the potential to inhibit the growth of Helicobacter Pylori, a bacteria that causes this disease in the long term.

Additionally, in cases of gastroenteritis, some research has shown that can reduce the duration of bacterial diarrhea. In addition, It serves as therapy to rehydrate orally.

In some minor wounds and burns, honey can help regenerate the skin more quickly . Additionally, thanks to its antiseptic, anti-inflammatory and antibacterial properties, it can also support treatments for dermatitis and acne.

Despite its great benefits, experts warn that honey may not be a suitable food for everyone. For example, It should not be given to children under one year of age or to people allergic to pollen or bees, due to the danger it contains in traces.

Additionally, if you suffer from any of the above conditions, It is preferable to consult a specialist doctor who, depending on each person’s background and medical history, will be able to ensure the safety of their consumption.