Valtteri Bottas is going to bake gluten-free pizza

Valtteri Bottas’ interests are not limited to motorsport – we have repeatedly mentioned that he started producing Oath gin a few years ago, together with Finnish partners. But summer is just around the corner and Valtteri has taken on a new project, which he wants to carry out in collaboration with Sarah La Fontaine, a popular TV presenter and restaurateur in Finland.

“This summer in Finland we will test the concept of a pizzeria on wheels,” the Alfa Romeo driver said on his social media pages. – Without thinking twice, we took on a new project – and here’s Gheezy Gheeze!

No matter how much we tried gluten free pizza, it was always somehow not very fragrant and tasty. We decided it was time to change that. This is how our project was born, with the aim of baking crispy and fresh pizzas so that everyone can enjoy them immediately. If I wasn’t so busy I’d take it myself! But this Finnish summer will be crispier than before!”

Specializing in the production of such pizzas, Gheezy Gheeze is located in Espoo, a satellite city of Helsinki. And they will literally bake it on the go, ie mobile ovens are mounted on bright orange three-wheeled scooters.

So far, Valtteri and his partners are launching their project in the Finnish capital, but after that they plan to expand it to other regions of the country.

Of course, fans who followed the rider’s activity on social networks, after seeing the color of the scooter, immediately began to joke something like this: “It’s cool that Alfa Romeo management allows Valtteri to test McLaren!” or “What is he doing behind the wheel of the MCL60?”

Source: F1 News

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