The father’s diet also affects the baby’s health: this is what can cause

The responsibility of having a baby health does not only depend on diet mothers. This is explained by a new study, published in the magazine Nature who analyzed more than 3,000 families and found that The father’s diet is also linked to the health of the future baby.

Specifically, the parents’ body weight and the diet they consume at the time of conception could increase the risk of the baby developing diseases such as obesity and diabetes as a child.

It’s the kind of parenting diet that could harm babies, research shows.

Initially, researchers from Helmholtz Center Munich They experimented on male mice: They gave one group a high-fat diet and the other a low-fat diet.

The results showed that those who consumed high levels of fat for just two weeks produced offspring with a higher risk of metabolic diseases such as lower sugar tolerance and insulin resistance.

However, this is a reversible situation: mice that were returned to a normal, healthy diet for four weeks produced offspring without health problems.

Using this information, the study compared the results to human data and found that a similar pattern occurred in parents and babies: Men who ate a high-fat diet were more likely to have a boy or girl with childhood obesity and sugar intolerance.

This study shows that Paternal mitochondrial RNA also has the ability to affect the health of their offspring and influence them genetically. In other words, sperm carry fragments of RNA that impact the health of the baby about to be conceived.

In this way, the research findings completely change my understanding of genetic inheritance and the impact of the father’s health on the well-being of the babies he might father. In other words, it provides a preventive and more balanced vision of the health and reproductive responsibility of mothers and fathers who wish to start a family.